HomeRecipesSandwich on a Stick
Sandwich on a Stick
Share it!

Assemble a fun sandwich on a stick—it’s a guaranteed way to get them eating their lunch! Include a creamy dip like 3 Onion or Lemon Dilly.


Ingredients
14 cup
cream cheese, softened
2 tsp
package (one or another):
CCB Dip MixCCB Dip Mix
4
slices bread
12
English cucumber
2 oz (60 g)
cheddar cheese
8 slices
deli meat, your choice
1 cup
cherry tomatoes

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. In a small bowl, combine softened cream cheese and dip mix. Spread over two of the bread slices and top each slice with another slice to make a sandwich. Slice each sandwich into 1" cubes. 
  2. Slice cucumber into rounds. Cut cheese into 12" cubes; you should have about 12 cup. Fold deli meat into quarters.
  3. Thread sandwich cubes, cucumber rounds, cheese cubes, folded deli meat, and tomatoes evenly between eight small wooden skewers.
Tips

Use small cookie cutters to cut your bread, cheese, and veggies into fun shapes.

Use this recipe as a guide for any type of sandwich, like a classic PB&J served with fruit or a deconstructed club sandwich.

Swap cubed bread for pita wedges.

Nutritional Information

Per serving (2 skewers): Calories 230, Fat 11 g (Saturated 6 g, Trans 0 g), Cholesterol 45 mg, Sodium 560 mg, Carbohydrate 17 g (Fiber 1 g, Sugars 3 g), Protein 14 g.

Sandwich on a Stick
10 min
4 servings
$2.33/serving
What you'll need
BEST SELLER
CCB Dip MixCCB Dip Mix
CCB Dip Mix
197 Reviews
$8.99
BEST SELLER
Creamy Ranch Dip MixCreamy Ranch Dip Mix
Creamy Ranch Dip Mix
105 Reviews
$8.99
HomeRecipesSandwich on a Stick
Sandwich on a Stick
Recipe description
Sandwich on a Stick
Share it!

Ingredients
14 cup
cream cheese, softened
2 tsp
package (one or another):
CCB Dip MixCCB Dip Mix
4
slices bread
12
English cucumber
2 oz (60 g)
cheddar cheese
8 slices
deli meat, your choice
1 cup
cherry tomatoes
10 min
4 servings
$2.33/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. In a small bowl, combine softened cream cheese and dip mix. Spread over two of the bread slices and top each slice with another slice to make a sandwich. Slice each sandwich into 1" cubes. 
  2. Slice cucumber into rounds. Cut cheese into 12" cubes; you should have about 12 cup. Fold deli meat into quarters.
  3. Thread sandwich cubes, cucumber rounds, cheese cubes, folded deli meat, and tomatoes evenly between eight small wooden skewers.
What you'll need
BEST SELLER
CCB Dip MixCCB Dip Mix
CCB Dip Mix
197 Reviews
$8.99
BEST SELLER
Creamy Ranch Dip MixCreamy Ranch Dip Mix
Creamy Ranch Dip Mix
105 Reviews
$8.99
Tips

Use small cookie cutters to cut your bread, cheese, and veggies into fun shapes.

Use this recipe as a guide for any type of sandwich, like a classic PB&J served with fruit or a deconstructed club sandwich.

Swap cubed bread for pita wedges.

Nutritional Information

Per serving (2 skewers): Calories 230, Fat 11 g (Saturated 6 g, Trans 0 g), Cholesterol 45 mg, Sodium 560 mg, Carbohydrate 17 g (Fiber 1 g, Sugars 3 g), Protein 14 g.