HomeRecipesWintry Beef Stroganoff
Wintry Beef Stroganoff
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Turn Wintry Mushroom Soup Seasoning—with real mushrooms, fire-roasted onions, Hatch chili pepper—into a creamy, comforting sauce. Serve over noodles or rice. Ready in 20 min at under $2.50 per serving!


Ingredients
4 cups
uncooked extra broad egg noodles
4 34 cups
water, divided
1 pkg
Wintry Mushroom Soup Seasoning
1 tsp
Worcestershire sauce
1 tbsp + 1 tsp
oil
1 lb (450 g)
lean ground beef or ground meat alternative
1 pkg (7 oz/200 g)
sliced mushrooms, about 3 cups
1 cup
2% plain Greek yogurt or sour cream

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. In Multipurpose Steamer, add noodles and 4 cups water. Cover; microwave on high 10 min or until al dente. Once cooked, carefully remove from microwave; drain noodles. 
  2. Meanwhile, in a large bowl, combine seasoning with remaining 34 cup water and Worcestershire sauce. Set aside. 
  3. In Wok, heat 1 tsp oil over medium-high heat. Crumble in ground beef and brown until cooked, about 4–5 min, using Ground Meat Separator to break up chunks. Remove from wok, including any liquid. 
  4. Heat remaining 1 tbsp oil in wok over medium-high heat; add mushrooms and brown, about 4 min. Return beef and any liquid to wok, then stir in seasoning mixture. Simmer, lowering heat if necessary, 2 min.  
  5. Remove from heat. Stir in yogurt. Serve over noodles or add noodles to wok and stir to combine. 
Perfectly Balance Your Plate

Serve with 2 cups mixed greens and 1 tbsp Epicure Dressing, your choice.  

Nutritional Information

Per serving: Calories 370, Fat 13 g (Saturated 4.5 g, Trans 0.2 g), Cholesterol 95 mg, Sodium 200 mg, Carbohydrate 35 g (Fiber 2 g, Sugars 4 g), Protein 26 g.

Wintry Beef Stroganoff
20 min
6 servings
$2.05/serving
What you'll need
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
21 Reviews
$134.50
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
67 Reviews
$58.00
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
61 Reviews
$13.95
HomeRecipesWintry Beef Stroganoff
Wintry Beef Stroganoff
Recipe description
Wintry Beef Stroganoff
Share it!

Ingredients
4 cups
uncooked extra broad egg noodles
4 34 cups
water, divided
1 pkg
Wintry Mushroom Soup Seasoning
1 tsp
Worcestershire sauce
1 tbsp + 1 tsp
oil
1 lb (450 g)
lean ground beef or ground meat alternative
1 pkg (7 oz/200 g)
sliced mushrooms, about 3 cups
1 cup
2% plain Greek yogurt or sour cream
20 min
6 servings
$2.05/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. In Multipurpose Steamer, add noodles and 4 cups water. Cover; microwave on high 10 min or until al dente. Once cooked, carefully remove from microwave; drain noodles. 
  2. Meanwhile, in a large bowl, combine seasoning with remaining 34 cup water and Worcestershire sauce. Set aside. 
  3. In Wok, heat 1 tsp oil over medium-high heat. Crumble in ground beef and brown until cooked, about 4–5 min, using Ground Meat Separator to break up chunks. Remove from wok, including any liquid. 
  4. Heat remaining 1 tbsp oil in wok over medium-high heat; add mushrooms and brown, about 4 min. Return beef and any liquid to wok, then stir in seasoning mixture. Simmer, lowering heat if necessary, 2 min.  
  5. Remove from heat. Stir in yogurt. Serve over noodles or add noodles to wok and stir to combine. 
What you'll need
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
21 Reviews
$134.50
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
67 Reviews
$58.00
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
61 Reviews
$13.95
Perfectly Balance Your Plate

Serve with 2 cups mixed greens and 1 tbsp Epicure Dressing, your choice.  

Nutritional Information

Per serving: Calories 370, Fat 13 g (Saturated 4.5 g, Trans 0.2 g), Cholesterol 95 mg, Sodium 200 mg, Carbohydrate 35 g (Fiber 2 g, Sugars 4 g), Protein 26 g.