HomeRecipesUpside Down Mini Apple Pies 
Upside Down Mini Apple Pies 
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Get ready to flip the script on apple pies! These mini upside-down ones are a fun and foolproof twist on a classic. Get the whole family involved and enjoy these sweet ‘n sticky pies with all the warm fall spices you know and love, in a flaky, buttery puff pastry hug.  


Ingredients
1
medium apple 
5 tbsp
liquid honey
1 tsp
Apple Pie SpiceApple Pie Spice
1 sheet
frozen puff pastry, defrosted
1 tbsp
unsalted butter, melted

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 400° F. Line Sheet Pan with Sheet Pan Liner
  2. Thinly slice apple. In a small bowl, combine honey and spice.  Cut puff pastry into 6 equal rectangles.  
  3. Spoon just under 1 tbsp honey mixture onto pan, equally spaced out, 6 times. Spread to create a thin layer.   
  4. Arrange fruit slices overtop honey in a single layer. Place puff pastry pieces on top of the fruit, gently pressing down to seal the edges.      
  5. Brush with melted butter and bake 15 min.   
  6. Allow to cool slightly, then flip onto a serving plate. Serve with ice cream or whipped cream.   
Tips

For a sweet & savoury combo, add slices of brie cheese on top of the apple slices before adding the puff pastry. 

If you can’t find frozen sheets of puff pastry at the grocery store, look for the type you must roll out yourself. Let it thaw in the fridge overnight before rolling it out.

Nutritional Information

Per serving: Calories 310, Fat 18 g (Saturated 5 g, Trans 0.1 g), Cholesterol 5 mg, Sodium 105 mg, Carbohydrate 37 g (Fiber 1 g, Sugars 18 g), Protein 3 g.

Upside Down Mini Apple Pies 
25 min
6 servings
$0.72/serving
What you'll need
Apple Pie SpiceApple Pie Spice
Apple Pie Spice
62 Reviews
$7.95
Sheet PanSheet Pan
Sheet Pan
35 Reviews
$25.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
69 Reviews
$22.00
HomeRecipesUpside Down Mini Apple Pies 
Upside Down Mini Apple Pies 
Recipe description
Upside Down Mini Apple Pies 
Share it!

Ingredients
1
medium apple 
5 tbsp
liquid honey
1 tsp
Apple Pie SpiceApple Pie Spice
1 sheet
frozen puff pastry, defrosted
1 tbsp
unsalted butter, melted
25 min
6 servings
$0.72/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 400° F. Line Sheet Pan with Sheet Pan Liner
  2. Thinly slice apple. In a small bowl, combine honey and spice.  Cut puff pastry into 6 equal rectangles.  
  3. Spoon just under 1 tbsp honey mixture onto pan, equally spaced out, 6 times. Spread to create a thin layer.   
  4. Arrange fruit slices overtop honey in a single layer. Place puff pastry pieces on top of the fruit, gently pressing down to seal the edges.      
  5. Brush with melted butter and bake 15 min.   
  6. Allow to cool slightly, then flip onto a serving plate. Serve with ice cream or whipped cream.   
What you'll need
Apple Pie SpiceApple Pie Spice
Apple Pie Spice
62 Reviews
$7.95
Sheet PanSheet Pan
Sheet Pan
35 Reviews
$25.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
69 Reviews
$22.00
Tips

For a sweet & savoury combo, add slices of brie cheese on top of the apple slices before adding the puff pastry. 

If you can’t find frozen sheets of puff pastry at the grocery store, look for the type you must roll out yourself. Let it thaw in the fridge overnight before rolling it out.

Nutritional Information

Per serving: Calories 310, Fat 18 g (Saturated 5 g, Trans 0.1 g), Cholesterol 5 mg, Sodium 105 mg, Carbohydrate 37 g (Fiber 1 g, Sugars 18 g), Protein 3 g.