HomeRecipesSylvie's Holiday Cheese Log
Sylvie's Holiday Cheese Log
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Holiday Cheese Logs are easily made ahead and ready in the fridge for unexpected guests or holiday invitations.


Ingredients
14 cup
chopped pecans
14 cup
dried cranberries, or cherries & berries
3 tbsp
Hot Buttered Rum Mix

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Wrap Cran & Apple Cinnamon Cheese Ball mixture in plastic film. Then roll back and forth to form a log shape. Twist both ends of the plastic tightly and tuck under. Refrigerate until firm.
  2. Toast pecans in frying pan for 3-5 minutes, until fragrant.
  3. Add Hot Buttered Rum and stir for 1-2 minutes, until coated and bubbly. Set aside to cool completely. When cooled use your fingers to crumble.
  4. Using your hands, mix pecans and dried cranberries. Roll cheese log in the mixture, pressing the mix into the log.
  5. Rewrap in plastic film and chill until ready to serve.
Nutritional Information

Per serving: Calories 90, Fat 4.5 g (Saturated 2 g, Trans 0 g), Cholesterol 10 mg, Sodium 85 mg, Carbohydrate 11 g (Fiber 0 g, Sugars 10 g), Protein 2 g.

Sylvie's Holiday Cheese Log
23 - 30 min
1 cheese log (approximately 14 servings)
$0.45/serving
HomeRecipesSylvie's Holiday Cheese Log
Sylvie's Holiday Cheese Log
Recipe description
Sylvie's Holiday Cheese Log
Share it!

Ingredients
14 cup
chopped pecans
14 cup
dried cranberries, or cherries & berries
3 tbsp
Hot Buttered Rum Mix
23 - 30 min
1 cheese log (approximately 14 servings)
$0.45/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Wrap Cran & Apple Cinnamon Cheese Ball mixture in plastic film. Then roll back and forth to form a log shape. Twist both ends of the plastic tightly and tuck under. Refrigerate until firm.
  2. Toast pecans in frying pan for 3-5 minutes, until fragrant.
  3. Add Hot Buttered Rum and stir for 1-2 minutes, until coated and bubbly. Set aside to cool completely. When cooled use your fingers to crumble.
  4. Using your hands, mix pecans and dried cranberries. Roll cheese log in the mixture, pressing the mix into the log.
  5. Rewrap in plastic film and chill until ready to serve.
Nutritional Information

Per serving: Calories 90, Fat 4.5 g (Saturated 2 g, Trans 0 g), Cholesterol 10 mg, Sodium 85 mg, Carbohydrate 11 g (Fiber 0 g, Sugars 10 g), Protein 2 g.