Fun Fruity Granola Bars

20 min
30 bars (15 servings)
$0.65/serving

These bars tick off all the school snack boxes: nut free, dairy-free, and gluten-free (make sure to use GF oats). This makes a big batch – freeze what you don’t use for the week for easy grab and go snacks or a quick bite for those busy mornings.

Perfectly Balance Your Plate

Serve with 1 cup 2% plain Greek yogurt and 1 cup mixed berries.

Ingredients

¹⁄₄ cupSummer Berry Sweet Dip Mix

2 cups rolled oats

1 scoopPower Up Vanilla Protein Blend orPower Up Chocolate Protein Blend

1 cup unsweetened apple sauce

¹⁄₄ cup coconut oil, melted

2 tbsp chia seeds

1 ¹⁄₂ tspCinnamon

Toppings (optional): Pumpkin seeds, sunflower seeds or desiccated coconut

Preparation

Preheat oven to 375° F. Place Perfect Petites on Sheet Pan.
Divide whole food topper and any additional toppings, if desired, into 30 wells in Perfect Petites.
In bowl, stir oats and protein blend with apple sauce, coconut oil, chia seeds, and cinnamon.
Spoon mixture into Perfect Petites; press to flatten.
Bake until firm, 15 min. When cool, twist pan to pop out.

Nutritional Information

Per serving (2 bars): Calories 110, Fat 5 g (Saturated 3.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 12 g (Fiber 3 g, Sugars 2 g), Protein 4 g.