A restaurant favourite made easy—at home! Simply serve with naan or toasted bread for dipping to make a delicious entrée for 2 or impressive appy for 4.
Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
 | Gluten Free |
 | Non-GMO project verified |
 | Nut free (excludes coconut) |
- Rinse mussels under cold water. Discard any that are already open.
- In Wok, combine seasoning and coconut milk. Bring to a boil over medium-high heat.
- Add mussels and cover with lid. Steam 6–7 min or until mussels open. Discard any unopened mussels.
- Using 2-in-1 Citrus Press, squeeze in juice from lime.
Swap mussels with clams or 1 lb (450 g) prawns or shrimp.
Serve with 1⁄2 cup rice and 1 cup steamed veggies, your choice.
Per serving: Calories 370, Fat 18 g (Saturated 13 g, Trans 0 g), Cholesterol 40 mg, Sodium 560 mg, Carbohydrate 30 g (Fibre 6 g, Sugars 2 g), Protein 23 g.
13 min
2 servings
$9.16/serving
13 min2 servings$9.16/servingEpicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
| Gluten Free |
| Non-GMO project verified |
| Nut free (excludes coconut) |
- Rinse mussels under cold water. Discard any that are already open.
- In Wok, combine seasoning and coconut milk. Bring to a boil over medium-high heat.
- Add mussels and cover with lid. Steam 6–7 min or until mussels open. Discard any unopened mussels.
- Using 2-in-1 Citrus Press, squeeze in juice from lime.
Swap mussels with clams or 1 lb (450 g) prawns or shrimp.
Serve with 1⁄2 cup rice and 1 cup steamed veggies, your choice.
Per serving: Calories 370, Fat 18 g (Saturated 13 g, Trans 0 g), Cholesterol 40 mg, Sodium 560 mg, Carbohydrate 30 g (Fibre 6 g, Sugars 2 g), Protein 23 g.
