HomeRecipesAir Fryer Chicken Po Boys
Air Fryer Chicken Po Boys
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Oh yeah, your long-weekend lunch plans are set with this classic Louisiana-inspired sandwich. The chicken is delightfully crunchy with a smoky, piquant flavour thanks to Cajun Fries Seasoning. Get the best sub buns or baguette you can find – soft on the inside and crisp crust on the outside. 


Ingredients
1 12 lb (675 g)
boneless, skinless chicken breast fillets
1 tbsp
oil
3 tbsp
package (one or another):
14 cup
cornmeal
2
medium tomatoes
12 head
iceberg lettuce
6
whole wheat submarine buns

Toppings (optional): pickles

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Preheat the air fryer to 400° F. 
  2. In a bowl, toss chicken with oil.
  3. In a shallow dish, combine seasoning and cornmeal. Using tongs or your hands, add chicken one piece at a time, rotating and pressing to coat with the seasoning mixture.
  4. Place coated chicken in air fryer basket in a single layer and cook 10 min, or until chicken is cooked through, flipping at the halfway point. (You may need to do this in two batches, depending on the size of your air fryer.)
  5. Meanwhile, slice tomatoes and shred lettuce. 
  6. Slice and toast buns, if desired. Spread aioli on buns. To assemble, divide chicken, lettuce, and tomato between buns along with additional toppings, if desired. 
Tips

Don't have an air fryer? Place coated chicken fillets in a single layer on Cooling Racks placed over Sheet Pan. Cook in a preheated oven at 425°F for 18–20 min, or until chicken reaches an internal temperature of 165°F.

Perfectly Balance Your Plate

Serve with 1 cup chopped veggies.

Nutritional Information

Per serving: Calories 410, Fat 17 g (Saturated 2.5 g, Trans 0 g), Cholesterol 65 mg, Sodium 540 mg, Carbohydrate 36 g (Fibre 6 g, Sugars 6 g), Protein 30 g.

Air Fryer Chicken Po Boys
18 min
6 servings
$2.74/serving
What you'll need
Cajun Fries Seasoning Cajun Fries Seasoning
Cajun Fries Seasoning
51 Reviews
$9.95
NEW
Louisiana SeasoningLouisiana Seasoning
Louisiana Seasoning
$8.50
Chipotle Aioli MixChipotle Aioli Mix
Chipotle Aioli Mix
60 Reviews
$8.50
BEST SELLER
Roasted Garlic Aioli MixRoasted Garlic Aioli Mix
Roasted Garlic Aioli Mix
123 Reviews
$8.50
Sheet PanSheet Pan
Sheet Pan
35 Reviews
$29.00
Cooling Rack (Set of 2) Cooling Rack (Set of 2)
Cooling Rack
(Set of 2)
41 Reviews
$30.00
HomeRecipesAir Fryer Chicken Po Boys
Air Fryer Chicken Po Boys
Recipe description
Air Fryer Chicken Po Boys
Share it!

Ingredients
1 12 lb (675 g)
boneless, skinless chicken breast fillets
1 tbsp
oil
3 tbsp
package (one or another):
14 cup
cornmeal
2
medium tomatoes
12 head
iceberg lettuce
6
whole wheat submarine buns

Toppings (optional): pickles

18 min
6 servings
$2.74/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Preheat the air fryer to 400° F. 
  2. In a bowl, toss chicken with oil.
  3. In a shallow dish, combine seasoning and cornmeal. Using tongs or your hands, add chicken one piece at a time, rotating and pressing to coat with the seasoning mixture.
  4. Place coated chicken in air fryer basket in a single layer and cook 10 min, or until chicken is cooked through, flipping at the halfway point. (You may need to do this in two batches, depending on the size of your air fryer.)
  5. Meanwhile, slice tomatoes and shred lettuce. 
  6. Slice and toast buns, if desired. Spread aioli on buns. To assemble, divide chicken, lettuce, and tomato between buns along with additional toppings, if desired. 
What you'll need
Cajun Fries Seasoning Cajun Fries Seasoning
Cajun Fries Seasoning
51 Reviews
$9.95
NEW
Louisiana SeasoningLouisiana Seasoning
Louisiana Seasoning
$8.50
Chipotle Aioli MixChipotle Aioli Mix
Chipotle Aioli Mix
60 Reviews
$8.50
BEST SELLER
Roasted Garlic Aioli MixRoasted Garlic Aioli Mix
Roasted Garlic Aioli Mix
123 Reviews
$8.50
Sheet PanSheet Pan
Sheet Pan
35 Reviews
$29.00
Cooling Rack (Set of 2) Cooling Rack (Set of 2)
Cooling Rack
(Set of 2)
41 Reviews
$30.00
Tips

Don't have an air fryer? Place coated chicken fillets in a single layer on Cooling Racks placed over Sheet Pan. Cook in a preheated oven at 425°F for 18–20 min, or until chicken reaches an internal temperature of 165°F.

Perfectly Balance Your Plate

Serve with 1 cup chopped veggies.

Nutritional Information

Per serving: Calories 410, Fat 17 g (Saturated 2.5 g, Trans 0 g), Cholesterol 65 mg, Sodium 540 mg, Carbohydrate 36 g (Fibre 6 g, Sugars 6 g), Protein 30 g.